Snails. The best before Qingming. When I was a child, Ma Ma and little shun'er said that after the Qingming Dynasty, the snails would have been looking for snails. They would have been thin. They were not delicious. So snails have to grab time t... ...
My husband and I both like the taste of Jingdao, so the braised noodles are the delicious northern Ramen packed in supermarket bags. For the sake of no firewood, tenderness and fat, the meat is the delicious chicken leg meat.
Ask why. Smile is just today. Huanhua hall elder ☜
☞ the breeze and warm day are bright. The grass color is charming to the Weicheng city ☜ the Wu people roll up the curtains and don't talk. The Chu e climbs the trees and only loves them ☜ the red fruit drops the cherry is heavy. The yellow flow... ...
I always like spicy food. This time I feel sick but I want to eat fish again. So I made a spicy boiled fish.
[authentic old Beijing sheep scorpion] an ancestral secret recipe. It's made in Yuan style. It's fragrant to the bone.
My old man is hot and unhappy. Although I also eat hot, I can't compare with him. He belongs to the super hot type. It can be said that he is a little hot to the abnormal level. In order to cater to his taste, I will make some spicy dishes for h... ...
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It has been bad (Sichuan) pepper chicken. The seasoning was very complicated before. That day, I tasted a good taste and asked for the way The key is that the seasoning is very simple.
Let's be good at detoxification and beautification.
Recently, I have spent the summer in the mountains. I have used local materials. Fresh Carassius auratus with fresh rattan pepper.
Make spicy chicken by yourself. You can use more chicken pieces or chicken wings. I prefer the taste of chicken wings. I still remember when I went to university in Beijing. I didn't have money in my pocket. It's a luxury dish to order spicy chi... ...
Do you have a partner who likes to eat fat intestines as much as I do? Today, I learned to wash fat intestines
1. The side dishes can be potatoes or others; 2. The ingredients can be hot pot ingredients conveniently, but the ingredients are healthier; 3. The necessary ingredients in the front of the ingredients list. The last four can be omitted. You can... ...
Making use of the unique taste and aroma of rattan pepper, cooking a spicy and slightly sour, fresh and tender fish with rattan pepper is the heart of the spicy people. Jiale rattan pepper chicken sauce makes all this easy to put into reverse.
Fennel is really a magic thing. Many people like it. Some people don't like it when they smell it. I'm the former, including my husband. I often make dumplings with fennel stuffing. I pack many refrigerators at a time. I don't need to eat frozen... ...
An appetizer with pepper and hemp. It's simple, convenient and delicious. The feeling of hemp